Description
Marigold (Calendula officinalis) is a cheerful plant that has been cherished in gardens and tea blends for centuries. The bright orange petals, carefully separated from the calyx, add a beautiful golden colour to tea and herbal blends and impart a soft, floral flavour with a slight hint of honey.
In herbal tradition, marigold has a firm place as a versatile and symbolic 'sunflower herb' – an herb that evokes light, warmth and joy. In blends, it provides balance between fresh and spicy components and adds a natural colour accent that enlivens every cup.
