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Caraway seeds – organic spices

Caraway seed (Carum carvi L.) is an aromatic spice that has been used throughout Europe since the Middle Ages. It has a warm, spicy, aniseed-like flavour reminiscent of a cross between cumin and dill. Thanks to its full, savoury aroma, caraway seed is popular in herbal teas, blends and culinary applications.

Ingredients: caraway seed (Carum carvi L.)*

* organic production method | NL-BIO-01 | Skal 13351

Date of tea photo (5 x 5 cm): 13-04-2023

In stock

SKU: G995 Category: Tag:

Description

Caraway seed (Carum carvi L.) belongs to the umbellifer family and is one of the oldest known spices from Northern and Central Europe. Since the Middle Ages, it has been valued for its warm, slightly spicy and aromatic aniseed flavour, which adds a recognisable depth to both savoury and sweet infusions and blends.

Flavour & aroma

Caraway seed has a distinct and layered flavour profile:
• warm and spicy, with a slightly peppery
undertone• sweet aniseed-like, similar to fennel and
aniseed• a savoury, nutty base that approaches
cumin• fresh, almost citrusy top notes from natural essential oils

This combination makes caraway seed a powerful yet friendly herb in tea blends and botanical infusions.

Additional information

Weight N/A
Packaging unit

1,0 kg, 2,0 kg, 4,0 kg, 10,0 kg, 8 g

Type

Origin

General properties

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Flavor profile

External information sources

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